The Original Farmers Market
3rd & Fairfax
Sunday
10AM-7PM
Featured Merchants
Authentic French cuisine lives here: light and luscious crepes (breakfast, lunch or dinner), magnificent waffles and panini sandwiches, all prepared to your order and all infused with that certain special touch which makes French food so delightful. (Critic Favorite)
El Granjero Cantina is a new Mexican restaurant on the Market Plaza offering a menu of comforting, contemporary dishes. Head Chef Jenni Sklar has created a vegetable forward menu including favorites such as tlayudas, tacos, bowls, papas fritas, handmade tortillas and much more. From hibiscus tlayudas to braised beef tacos, there's something for every palate. Enjoy a full bar including fresh made margaritas, sangria and cerveza on their colorful patio or vibrant dining room. Buen Provecho!
Hours: Sun-Thur 11:30am-8pm, Fri & Sat 11:30am-9pm
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100% Gildan Ultra Cotton long sleeve features our trademarked and retro "Blu-Green" Gilmore Oil logo. The perfect long sleeve for anyone with an affection for Gilmore Oil history,ca California petroliana and automotive history.
Our new dark green Farmers Market "dad cap" features white embroidered front and back logos and is perfect for any occasion. 100% Cotton - Unstructured Soft Crown Low-Fitting Velcro strap on back. One size fits most.
By David Hamlin and Brett Arena Since 1934, the Original Farmers Market at 3rd & Fairfax in Los Angeles has been at the center of the citys history, from the Great Depression to todays Great Recession. It has endured as one of LAs most treasured locations, drawing visitors not only from the city it helped mold but also millions of tourists from around the world. Authors David Hamlin and Brett Arena capture the Markets quirky beginnings, its enduring personality, popularity and eccentricities in a new book from Arcadia Publishings Image of America series. With the help of hundreds of rare archival photos made available from the Farmers Market owner, the A. F. Gilmore Company, the authors trace the evolution of the property through a rich history that reads more like fiction than real history. 128 pages, paperback.